Apricot & almond Bakewell
A winning combination of sweet pastry with a sharp compote
These freezable biscuits are completely irresistible and make a great gift for kids to give to teachers or grandparents
A cross between a trifle and tiramisu, this really is simple to do. Roast apricots with orange, then layer up with mascarpone and custard for an indulgent dessert
This is a soupy version of a classic chilli – kept mellow so children can enjoy it too