Dinner review: Benihana
Benihana is famous for being the first restaurant to bring Teppanyaki-style cooking to the US. The flagship restaurant was set up in New York during the sixties by the charismatic Japanese-American boxer Hiroaki Aoki...
Benihana is famous for being the first restaurant to bring Teppanyaki-style cooking to the US. The flagship restaurant was set up in New York during the sixties by the charismatic Japanese-American boxer Hiroaki Aoki...
The restaurant’s retro interior wouldn’t be out of place in 1970s Tokyo (beige walls, shoji-style room dividers and thick dark wooden paneling)...
Like its sister restaurant, Tresind, this recently opened Indian eatery is no ordinary curry house. And, while Carnival by Tresind follows suit in its molecular, Alinea-style ways, it differs completely from Tresind in a very fun, jovial way...
Perched out at sea, at the end of a long jetty, the restaurant offers panoramic views of the marina by Jumeirah Beach Hotel and probably the best view of the Burj Al Arab in Dubai...
‘Junoon' means passion in Hindi, and everything from the food, staff and decor backs up that concept to a tee. The Dubai branch is actually a spin off from the original Michelin-starred Junoon in New York...
If you’re a fan of the laid-back, cool and trendy sort of vibe, this Mediterranean-inspired venue is Dubai’s latest hotspot to be...
A perfect destination to visit while the weather is still cool; the beautiful Hakkasan terrace is idyllic and transports you to a quaint Japanese-like garden, with soft water features and large slate pathways – not forgetting the greenery, which is always a nice surprise in Dubai...
If you’re looking for a night of entertainment, quality Mediterranean-infused cuisine and a bit of a boogie, the recently launched Ziya dinner show is not one too miss out on...
An afternoon tea conjures up everything I love — a sophisticated setting, tons of brewed tea, and of course, freshly baked scones...
Every place has a story, and here it’s told through striking art pieces, colourful free-hand wall paintings by a Spanish artist, and a menu bursting with modern Peruvian