Mini prawn cocktails
A fresh take on a classic seafood and marie rose starter, this version has sweet petit pois and crunchy radish
A fresh take on a classic seafood and marie rose starter, this version has sweet petit pois and crunchy radish
A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom
Contains pork – recipe is for non-Muslims only
A quick and classic spring canapé of tender green stems wrapped in Parma ham with a light citrus dip
Angela Nilsen’s all-time dinner party classic has just one-third of the fat of the traditional recipe
Contains pork – recipe is for non-Muslims only
Spanish classic paella is given a healthy makeover and a good kick of heat – diet-friendly and fresh
Preserved shallots in malt vinegar make a classic condiment that will never get old. Beautiful with cheese and cold meats
Contains pork – recipe is for non-Muslims only
Use up the leftovers from a delicious home-cooked ham with this simple but classic supper
This creamy syllabub is a spin on classic mint choc chip and a great way to use up leftover chocolates
Expert baker Paul Hollywood takes this classic flavour combination and creates cute individual cakes
A Scotch egg recipe that uses spiced carrots in place of meat so vegetarians need not miss out on this picnic classic
A brilliant idea for a family favourite, give trifle a stylish summer makeover with this chilled dessert
Contains pork – recipe is for non-Muslims only
Got a glut of runner beans, or just fancy a twist on classic English piccalilli? This low-fat preserve is great with ham or in cheese sandwiches