Hob-to-table moussaka
Try this rich, hearty and quick variation on the classic family favourite
Ideal for a crowd and perfect for preparing ahead, these little pastry bites make a stylish canapé
A quick and creamy pasta bake that can be reheated for lunch the next day – if you manage to have any left!
This comforting vegetarian recipe is the perfect dish to warm yourself up on a cold winter night
Use quinoa instead of couscous to make a delicious gluten-free salad
A festive version of Pan de
Higo, a dried fig cake that the Spanish traditionally eat with cheese and a drizzle of honey
Perfect for a healthy lunch – add toasted almonds or walnuts for extra crunch