Abu Dhabi just broke a Guinness World Record
The largest meat stew in the world was certified by Guinness World Records after it was cooked at Etihad Airways' catering facility today.
The largest meat stew in the world was certified by Guinness World Records after it was cooked at Etihad Airways' catering facility today.
The intimate 20-seater Tresind Studio is an exclusive, VIP dining space that offers an elevated experience. Led by talented chef Himanshu Saini, the new studio serves an exceptional 16-course tasting menu, which is available for both meat eaters and vegetarians.
Looking for somewhere to enjoy traditional Christmas roast dinner, or perhaps something a little different this year? Here’s our round-up of restaurants to dine at on December 25.
Take the stress out of Christmas cooking this year and order your festive feast in advance!
Thanksgiving is a time of turkey, mashed potatoes, casseroles and pies. So for a true taste of America here in Dubai, we’ve compiled a list of where you can get your Turkey Day fix this year.
Kick-start the ‘back to brunch’ season with incredible offers at more than 40 Marriott venues across the UAE from October 5 to November 4.
To celebrate the 56th year of Jamaican Independence, BBC Good Food Middle East visited Dubai’s Caribbean hot spot, Miss Lily’s, to soak up the restaurant’s reggae charm and sample its dedicated Independence Day set menu.
Ultimate dining destination The Promenade at Park Hyatt Dubai features five vibrant concepts serving incredible cuisine from around the world...
Homestead at The Yard Dubai promises to serve up delicious artisanal breads and pastries in a laidback setting
In a city that sees restaurant openings every two-minutes, it can be a struggle to stand out from the crowd – but not for BB. This brand new social eatery and bar recently opened doors with a bold, quirky and unforgettable personality
Looking for the ultimate festive gift for the foodie in your life? Look no further than Marks and Spencer’s festive hamper collection.
Annabel Karmel is one of the UK’s most successful cookbook authors for children and families – with her first release selling more than four million copies.