• Fish and seafood pie to share

    Fish and seafood pie to share

    Forget slaving over the stovetop, your next dinner party can be as gourmet as it is relaxed, with this easy recipe from Fume’s Executive Chef Grant Brunsdsen.

    EASY
  • Steak tartare, duck egg yolk and croutons

    Steak tartare, duck egg yolk and croutons

    Forget slaving over the stovetop, your next dinner party can be as gourmet as it is relaxed, with this easy recipe by Fume’s Executive Chef Grant Brunsdsen.

    Easy
  • Lighter chicken cacciatore

    Lighter chicken cacciatore

    The classic Italian ‘hunter’s stew’ gets a healthy makeover, with low-fat chicken breasts, prosciutto and a rich herby tomato sauce

    Easy
  • Filo-crusted smoked haddock, cheese & leek pie

    Filo-crusted smoked haddock, cheese & leek pie

    Contains pork – recipe is for non-Muslims only
    Tom Kerridge’s filo pastry topping and smoked fish filling adds bold textures and flavours to an otherwise classic dinner party dish

    More effort
  • Rose baklava

    Rose baklava

    Serve sweet, sticky squares of this cinnamon and almond-filled pastry as a light dessert to end a Greek dinner party or Sunday roast

    More effort
  • Egg custard tarts

    Egg custard tarts

    These Portuguese-style golden tartlets are perfect to finish off a dinner party or as an afternoon treat with coffee

    More effort
  • Braised baby leeks

    Braised baby leeks

    Tender vegetables are braised with chicken stock and thyme for a healthy, low-fat side dish

    Easy