Simple mint sauce

Just three ingredients are needed for this classic green sauce to serve with roast lamb or fish

Blueberry & coconut cake

This dairy-free dessert is a guaranteed crowd-pleaser and is even freezer-friendly

Must-make moussaka

An easy version of the classic Greek dish moussaka, cheesy and comforting…

No-fuss shepherd’s pie

We've got some lovely twists on shepherd's pie on the site, but we were missing a definitive version of this classic family recipe – here it is!

Full English frittata

Contains pork – recipe is for non-Muslims only
This recipe puts a British spin on the traditional Italian classic, but it’s guaranteed to be a winner for brunch

Forest fruits clafoutis

A delicious dessert, made with gluten-free flour

Macaroni cheese in 4 easy steps

A simple step-by-step guide to making a classic supper dish for quick fix. An old favourite

Gingery buttermilk scones

A teaspoon of ground ginger adds warmth to classic scones – try with homemade Rhubarb & ginger jam and clotted cream

Chocolate berry cups

Fran Warde’s decadent dessert cups can be make ahead or whipped up at the last minute

Honey Glazed Chicken

An easy and delicious twist to classic roast chicken

Pancetta-wrapped salmon

Contains pork – recipe is for non-Muslims only
A classic supper for two, or if you’ve got friends over, the recipe is easily doubled

Stroganoff steaks

Perk up your steak with this updated classic recipe – on the table in about 25 minutes