Vegetable jalfrezi
A meat-free curry, low in saturated fat and packed with goodness from butternut squash, cauliflower, peppers and chickpeas
A meat-free curry, low in saturated fat and packed with goodness from butternut squash, cauliflower, peppers and chickpeas
With apple, blueberry, banana and seeds, this breakfast-on-the-go tastes great, is low in calories and uses honey instead of sugar
A cooling raita-style yogurt dip with refreshing cucumber, mint, lemon and fennel seeds
Labneh is a mascarpone-like strained yogurt – serve with sweet roasted pumpkin, pomegranate and leaf salad
A low-fat and low-calorie vegetable curry that's made with Madras spice and yogurt
Cooking the meat really slowly in fruit juice makes it meltingly tender, and the juices double up as a sweet glaze
A dairy-free vegan smoothie with fruit juice, tofu and oats to power you up at breakfast or provide sustenance for exercise
A mildly-spiced curry with a rich yogurt sauce that will appeal to adults and children alike
Making a big savoury scone loaf is a quick and tasty alternative to making bread with yeast
Three ingredients and two minutes is all you need to whip up this low-fat, low-calorie yogurt, which is ideal for eating after exercise or a long day of learning at school.
This Indian feast has a healthy vegetable count and is a really simple everyday supper
These simple flatbreads are an impressive addition to any sharing platter. They're surprisingly easy to cook and need just a handful of ingredients