• Lighter treacle tart

    Lighter treacle tart

    This traditional favourite is a perfect way to end a decadent meal- but our version is made lighter with extra apple and half-fat crème fraîche

    Easy
  • For-the-freezer ratatouille

    For-the-freezer ratatouille

    Make a batch of our healthy veg mix, then serve three ways- with feta, as pictured, with jacket potatoes, or in stuffed peppers

    Easy
  • Mushroom & pepper melts

    Mushroom & pepper melts

    This indulgent meal for one with melting cheese and vegetables can easily be doubled up for more diners

    Easy
  • Japanese-style brown rice

    Japanese-style brown rice

    A simple healthy side of brown rice served with ginger, garlic, spring onions, soy sauce and soya beans

    Easy
  • Succotash

    Succotash

    A healthy American-inspired side dish of sweetcorn and broad beans flavoured with red chilli, basil, mint and garlic

    Easy
  • Moroccan chickpea soup

    Moroccan chickpea soup

    This low-fat soup is packed with storecupboard pulses, healthy grains and North African spice- use cumin, ras el hanout, ginger and cinnamon

    Easy
  • Turkey meatball Caesar salad

    Turkey meatball Caesar salad

    Try a fresh and healthy spin on the classic salad by using lean turkey mince rolled into patties and served with a buttermilk dressing

    Easy
  • Tomato & courgette stew

    Tomato & courgette stew

    Serve up a simple healthy side of slow-cooked vegetables with basil, garlic and Parmesan cheese

    Easy