Blackberry & orange cake

Try a twist on layered sponge cake with blackberries, zesty oranges and marmalade in place of your usual filling. Pipe the topping for a professional look

Spiced carrot, coconut & date pudding

Love the drama of lighting a Christmas pudding? Spoon over a little triple sec or rum to this carrot, coconut and date pudding. If not, try our snowy topping

Pear & blackberry crumble with bay leaf custard

Celebrate autumn with a comforting pear and blackberry crumble. A crunchy oat and nut topping and bay-infused custard make for a stunning dessert

Butternut squash, sausage, spinach & mushroom pasta bake

Combine the sweet earthy flavour of butternut squash with sausage, spinach, mushrooms and sage in this hearty pasta bake. It takes a little effort but it’s well worth it

Watermelon, lime and mint sugar pavlova

Try a twist on pavlova with a watermelon, lime and mint topping. With crunchy meringue and a marshmallowy centre, this is a dessert that’s sure to impress

Banana, tahini & salted caramel pavlova

Wow guests with this pavlova, featuring a fabulous banana, tahini and salted caramel topping. It’s a deliciously decadent dessert for a summer feast

Chocolate orange cupcakes

Treat family and friends to these decadent cupcakes with chocolate orange-flavoured sponge and buttercream topping. Decorate with orange zest and chocolate

Baked courgette & tomato gratin

Make the most of courgette and tomatoes in this gratin, with melted mozzarella, fresh basil and a crunchy breadcrumb topping. It’s a great freezing dish

Molten cheese-stuffed burgers

Contains pork – recipe is for non-Muslims/non-pork eaters.

Take burgers to the next level by stuffing them with cheddar and mozzarella for a gooey centre, and topping them with a dollop of herby burger sauce

Caramelised onions

Master how to make sweet, sticky caramelised onions. Perfect for adding to pasta, quiches or topping burgers and sausages

Rainbow cupcakes

Make someone smile with these cheery rainbow cupcakes. The striped sponge and buttercream sprinkle topping are sure to brighten anyone’s day

Rhubarb & apple crumble

Use up a glut of rhubarb and apples for this simple crumble. Ground ginger adds a nice spice to the topping, but leave it out if you’d prefer