• Air fryer poached egg

    Air fryer poached egg

    Use an air fryer to make perfect poached eggs every time, great on toast with avocado.

    Easy
  • Air-fryer crisps

    Air-fryer crisps

    Make your own crisps for a special snack, customised with your choice of seasonings – barbecue rub, garlic granules or paprika would all work well

    Easy
  • Pain au chocolat

    Pain au chocolat

    Try your hand at making these popular French breakfast pastries filled with chocolate. They’re perfect served with a cup of coffee, or as a mid-morning treat

    Easy
  • Financiers

    Financiers

    Treat family and friends to these miniature French almond cakes for afternoon tea, or take along to a coffee morning. Browning the butter adds extra nuttiness

    Easy
  • Mackerel paté

    Mackerel paté

    Blend smoked mackerel with soft cheese, horseradish sauce and lemon juice to make this easy paté. Top with a sprinkling of cayenne and serve with toast

    Easy
  • Vanilla crème brûlée

    Vanilla crème brûlée

    Who better to teach us how to create this classic French dessert than Michel Roux Jr?

    Easy
  • Courgette jam

    Courgette jam

    Got a glut of courgettes? Transform them into a jam with some sugar, ginger and lemon. Enjoy on toast, as you would a marmalade

    Easy
  • Ultimate crème brûlée

    Ultimate crème brûlée

    With a rich, creamy vanilla custard and crunchy, caramelised topping, our crème brûlée makes the ultimate indulgent dessert. Follow our professional tips for mastering this classic French sweet

    More effort
  • One-pot five-spice rice

    One-pot five-spice rice

    Start with ½ tsp of five-spice in this spiced rice as it’s quite a strong flavour, but you may want to add more. It makes a filling and healthy veggie main

    Easy
  • Garlic mushrooms

    Garlic mushrooms

    Garlic mushrooms are simply great served as a side dish, on toast or in pasta. We scatter over parsley in this recipe but tarragon, chives or thyme also work well

    Easy