Butter bean pâté with melba toast
This speedy pâté is ready in 15 minutes, the perfect last minute starter
This speedy pâté is ready in 15 minutes, the perfect last minute starter
It’s colourful, full of flavour and low in fat – it could be the perfect quick snack
A deeply savoury soup to use up a garden glut, make sure you caramelise your onions so they’re really rich and tender
Make the onion topping for this simple gastropub-style starter up to two days ahead
A low-fat lunch that’s high in omega 3. You could use any oily fish if you don’t have sardines
Traditionally, this is made with Asian snake beans, which taste very similar to French beans – but are about a foot long
A hearty slice of cheese on toast ticks all the boxes when time is short – satisfying, quick to make and popular with everyone
Silverside and topside are cheaper and leaner cuts of meat, well-suited to slow-cooking. The stock and juices make a great sauce when combined with caramelised onions
Contains pork – recipe is for non-Muslims only
Not just for stuffings and pâtés, pan-fried chicken livers make a good-value starter or light lunch
A fish casserole with healthy prawns, topped with an Italian garnish of parsley and lemon zest – it’s low in fat and calories too
Chestnut mushrooms in a creamy sauce on delicious wholegrain toast – ready in around 10 minutes