• Mint choc chip ice cream bombe

    Mint choc chip ice cream bombeNew Recipes

    Try this showstopping dessert inspired by the 80s classic, Viennetta. It’s a perfect celebration pud that screams nostalgia at Christmas time

    Easy
  • Mince pie frangipane tart

    Mince pie frangipane tartNew Recipes

    Combine a classic almond-infused bake with Christmassy mincemeat and tart cranberry sauce for a simple, festive treat. Enjoy warm with a drizzle of cream

    Easy
  • Maple pecan plait

    Maple pecan plaitNew Recipes

    Add another layer of flavour to this strudel by browning the melted butter before you add it to the pecan filling. Bake it for dessert, breakfast or afternoon tea

    Easy
  • Pear, chocolate & oat pudding

    Pear, chocolate & oat pudding

    Indulge in our gooey, rich, chocolatey pud. It’s budget-friendly, and just as good for a Friday night treat as it is for a casual dinner party dessert

    Easy
  • Peach & raspberry almond crumble cake

    Peach & raspberry almond crumble cake

    Enjoy the summery flavours of peach and raspberry in this gorgeous traybake. Cherries or rhubarb would also work well, but you can use whatever’s in season

    Easy
  • Mango curd & passion fruit tart

    Mango curd & passion fruit tart

    Impress at your next dinner party with this tropical tart made with juicy mango curd, passion fruit and a crisp coconut pastry base

    More effort
  • Chicken & bean fajita traybake

    Chicken & bean fajita traybake

    Try this easy, one-pan bake for a midweek dinner. Made with fajita-spiced chicken, beans and peppers, it’s packed with protein

    Easy
  • Garlic & herb roast pork with cider gravy

    Garlic & herb roast pork with cider gravy

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Elevate your Sunday roast with this impressive pork joint that boasts crispy crackling and tender meat. Gravy made with cider is the ideal complement

    Easy
  • Doughnut trifle

    Doughnut trifle

    Whip up this cheat’s trifle in just five minutes using doughnuts, custard and summer berries

    Easy