Thai cucumber salad with sour chilli dressing
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Thai cucumber salad with sour chilli dressing

By Good Food

This healthy side salad is perfect for weeknight meals or laid back barbecues

  • Prep:10 mins
  • Serves 4
  • Easy

Nutrition per serving

  • kcal 27
  • fat 1g
  • saturates 0g
  • carbs 4g
  • sugars 3g
  • fibre 1g
  • protein 2g
  • salt 0.75g

Ingredients

  • 1 cucumber, cut into ribbons with a peeler
  • 1 Little Gem lettuce, shredded
  • 140g beansprouts
  • bunch coriander, leaves roughly chopped
  • bunch mint, leaves roughly chopped
  • 1 tsp rice wine vinegar
  • 1 tbsp fish sauce
  • ½ tsp light muscovado sugar
  • 2 red chillies, deseded and finely chopped

Method

  1. Mix the dressing ingredients together, stirring until the sugar is dissolved.

  2. Place the salad ingredients in a bowl, then pour over the dressing, mixing well to combine. Serve immediately.

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