Sweet & spicy popcorn
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Sweet & spicy popcorn

By Rosie Reynolds

Ready in under 10 minutes, this snack is great eaten warm or stored as a snack to stave off hunger between meals

  • Prep:5 mins
    Cook:2 mins
  • Serves 2
  • Easy

Nutrition per serving

  • kcal 275
  • fat 13.6g
  • saturates 6g
  • carbs 35.1g
  • sugars 9g
  • fibre 5g
  • protein 3.8g
  • salt 0.9g

Ingredients

  • 100g bag salted microwave popcorn
  • ¼ tsp chilli powder
  • ½ tsp cinnamon
  • 1 tbsp agave syrup

Method

  1. Cook the microwave popcorn according to the packet instructions. Tip into a large bowl. Sprinkle over the spices, then pour over the agave syrup. Stir and serve warm or pour into a bag and take to work as an afternoon snack.

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