Steamed pak choi
An easy, low fat Asian side dish. Try serving with our twice-cooked sticky duck
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Prep:2 mins
Cook:3 mins
- Serves 6
- Easy
Nutrition per serving
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kcal 33
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fat 0g
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saturates 0g
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carbs 4g
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sugars 3g
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fibre 3g
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protein 2g
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salt 0.6g
Ingredients
- 3 heads of pak choi
- sliced red chilli
Method
Cut 3 heads of pak choi in half lengthways. Steam for 3 mins or until just wilted. Dress with some sliced red chilli if you like, or if you're cooking the twice cooked sticky duck recipe, dress with the simmered stock.