Simple mint sauce
By Good Food
Just three ingredients are needed for this classic green sauce to serve with roast lamb or fish
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Prep:10 mins
No cook - Serves 8
- Easy
Nutrition per serving
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kcal 31
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fat 0g
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saturates 0g
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carbs 6g
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sugars 6g
-
fibre 0g
-
protein 0g
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salt 0g
Ingredients
- 50g demerara sugar
- 150ml malt vinegar
- large bunch mint
Method
Whizz sugar and vinegar with mint until finely chopped. Tip into a serving bowl and set aside for 10 mins for the sugar to fully dissolve.