Saucy prawns
By Good Food
This satisfying, storecupboard meal-for-one will be on the table in just 20 minutes
-
Prep:5 mins
Cook:15 mins
- Serves 1
- Easy
Nutrition per serving
-
kcal 127
-
fat 1g
-
saturates 0g
-
carbs 4g
-
sugars 3g
-
fibre 1g
-
protein 26g
-
salt 2.3g
Ingredients
- 1 garlic clove, crushed
- juice ½ lemon, plus wedges to serve
- 1 tbsp low sugar and salt ketchup
- 100ml chicken stock (from a cube is fine)
- 100g large cooked prawns
- steamed broccoli and rice, to serve
Method
Heat the garlic, lemon juice, ketchup and stock together in a frying pan. Simmer until syrupy and thickened.
Add the prawns and some seasoning, then heat through. Serve with broccoli, steamed rice and lemon wedges.