Pomegranate & rosemary non-alcoholic Christmas punch
Treat family and friends this Christmas season to a flavourful festive punch. Made from a non-alcoholic botanical drink, it’s a fabulous booze-free option
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Prep:5 mins
Cook:5 mins
plus infusing - Serves 6
- Easy
Nutrition per serving
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kcal 133
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fat 0g
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saturates 0g
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carbs 32g
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sugars 0g
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fibre 1g
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protein 0.6g
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salt 0.09g
Ingredients
- 1 litre pomegranate juice
- small bunch rosemary
- 1 bay leaf
- 4 whole cloves
- 1 cinnamon stick
- 60g soft light brown sugar
- 1 orange, zest pared
- ice cubes
- 150ml ASDA Extra Special non-alcoholic premium botanical drink
- 2 tsp red wine vinegar
- 1 pomegranate, seeds bashed out (or 80g tub seeds)
- 250-350ml soda water
Method
Put the pomegranate juice, half the rosemary, bay, cloves, cinnamon, sugar, and orange zest in a pan, and bring to a gentle simmer over a low heat. Once steaming, remove from the heat, put on the lid and leave to infuse for at least 2 hrs, or up to 24 hrs chilled.
When ready to serve, strain the pomegranate juice into a punch bowl with a handful of ice cubes. Add the ASDA Extra Special non alcoholic premium botanical drink, vinegar and pomegranate seeds, and remaining rosemary sprigs. Top up with soda water in the glasses just before serving.
