Dagmar’s detox salad
A guilt-free healthy snack to stave hunger pains – it’s vegetarian too
Delicious, light chocolate mousse made with bitter dark chocolate – a perfect end to a French cuisine based meal
You can either serve these dainty tarts for tea or turn them into a full-blown dessert
This quick steak recipe is full of flavour – a perfect for supper for two
This healthy salad has lots of textures – soft beans, crunchy breadcrumbs, creamy egg and crispy Little Gem lettuce
Use a sustainable white fish like hake and serve up this healthy, Indian spice-pot with green beans and coriander
A Sicilian-inspired vegetarian sauce with capers and sultanas – this version is served with lean, griddled chicken
A super-green, healthy mix of soya beans, cucumber, avocado and Little Gem lettuce – topped with lean shredded chicken breast
A healthy and vibrant dip, flavoured with nigella seeds and cumin to serve with crudites or flatbreads – it works well in lunchboxes too