French rhubarb tart
Take your time with this pretty in pink dessert and you’ll have a fruit pie worthy of any Parisian patisserie shop window
Take your time with this pretty in pink dessert and you’ll have a fruit pie worthy of any Parisian patisserie shop window
Tear creamy Italian cheese – or burrata if you can find it – into a fresh and citrussy salad with mustard dressing
Very cherry chocolate sponges dotted with fruit and topped with creamy frosting – perfect for a cake sale
Everyone’s favourite layered dessert gets a smart makeover – custard, raspberry, jelly and cream in a neat terrine
Update a celebration dinner centrepiece using prosciutto instead of pancakes to encase beef and porcini mushroom stuffing
Re-create memories of romantic Paris with these melt-in-the-mouth macaroons
Get the kids into the kitchen to decorate these individual chocolate sponges with frosting and sweets
Turn one fruitcake into two with these festive ideas – this one is a decorative holly ring with fondant icing (find the second recipe in ‘goes well with’)
This crunchy, sugar-snow topping is an easy way to transform a humble fruitcake into a celebration centrepiece
This divine, squidgy chocolate cake is dairy and wheat-free, so vegans can dig in!