Lacquered duck with grilled figs
The sweet, rich flavour of chargrilled figs combined with pungent spices is spectacular with duck – serve simply with a peppery leaf salad
The sweet, rich flavour of chargrilled figs combined with pungent spices is spectacular with duck – serve simply with a peppery leaf salad
Serve long-stemmed broccoli and Asian pak choi with sesame sushi rice and a miso ginger dressing
Contains pork – recipe is for non-Muslims only
Cater for everyone at your party with this healthy canapé of paprika dip and Spanish sausage – it’s gluten and dairy-free
Make this comforting pie in bulk and freeze in separate servings, so you can defrost only what you need
Using a salt rub on your bird will act like a brine and make it extra succulent – this festive roast is permeated with citrus, thyme and sherry
Spice up your child’s dinner time and use up all those leftovers with these tasty and nourishing croquettes
The classic combo is made extra sumptuous with mascarpone frosting – a traditional sponge for cake sales and parties
Individual portions will save fights over the biggest slice of this creamy ricotta pud with fruity compote
Mary Berry whips up a creamy, fruity pudding studded with almond amaretti biscuits and smothered in kirsch and custard
These Indian-flavoured salmon and haddock breaded patties can be made in batches and frozen