Crunchy Asian cabbage & prawn salad
This no-cook main course is packed full of good-for-you ingredients
This no-cook main course is packed full of good-for-you ingredients
Somewhere between macaroni and cauliflower cheese, these pasta bakes are perfect for a cold day
This low-fat yet satisfying salad is full of authentic Asian flavour and will add plenty of zing to al fresco dining
Contains pork – recipe is for non-Muslims only
A substantial ‘almost-Niçoise’ that goes with just about anything, and won’t get soggy on the way to the picnic
A slightly wicked dessert packed full of fruit and cream – best served half-frozen
Gregg Wallace fell in love with Michel Roux Snr's lemon tart at first bite. This is his version of the classic recipe
Not just for Easter, this delicious cake makes a good centrepiece all year round
Homemade eclairs are a labour of love, but the reward will be a decadent mouthful of crisp pastry oozing creamy vanilla custard
To make a three-tier wedding cake, all
you need to do is multiply basic cake
mixtures and icings, and take your time