Prawn chow mein

This low-fat stir-fry recipe is packed with crunchy vegetables and tangy oyster sauce

Salt & pepper squid

Crisp, spicy coating and hot, tender squid make an irresistible combination

Lemon fondant cake

The ultimate occasion cake, this beautiful indulgence will be the star of Easter or any other celebration

Lemon & orange cake

This citrus centrepiece has a secret ingredient that gives the cake a lovely texture, yet makes it gluten- and wheat-free

Quick tomato soup with cheesy garlic dippers

Everyone needs a trusty tomato soup recipe – and this one costs less than a pound per serving

Roast lamb with spring herb crumbs

This iron-rich dish is ideal for a weekend with family and friends

Fruity simnel squares

This easy twist on the classic fruit sponge makes plenty of squares – all decorated with marzipan eggs

Chocolate, hazelnut & salted caramel tart

A buttery pastry case with a layer of caramel and just a hint of salt, studded with nuts and finished with a fudge filling

Clementine, feta & winter leaf salad

This wonderfully light salad is packed with easy-to-find seasonal ingredients and makes a great Christmas starter

Garlic & herb bulgur wheat

This summer salad makes a hearty side dish for a picnic or barbecue, and it’s low fat too