• Mexican-style stuffed peppers

    Mexican-style stuffed peppers

    Stuff peppers with rice and black beans, then top with chilli cheese and fresh guacamole for an easy vegetarian family meal. If the kids don’t like spice, use a mild cheese instead

    Easy
  • Fajita chicken one-pot

    Fajita chicken one-pot

    Make the most of a classic combination of chicken and chorizo in this easy one-pot. Serve in large bowls with soured cream and a scattering of parsley.

    Easy
  • Bulgur & aubergine pilaf

    Bulgur & aubergine pilaf

    Swap rice for quick-cooking bulgur wheat and chickpeas in this gently spiced pilaf, peppered with fried aubergine, sticky onions and crumbled feta

    Easy
  • Samosa chaat

    Samosa chaat

    Try this fantastic way of serving samosas for a more substantial meal. It makes a good starter for a dinner party and to celebrate festivals such as holi

    Easy
  • Caprese salad

    Caprese salad

    Make this classic Italian tricolore salad for a starter or side. It’s incredibly simple but, when made with perfectly ripe tomatoes, is a real delight

    Easy
  • Cucumber soup

    Cucumber soup

    The refreshing cucumber soup is served cold, so it will go down well on a summer’s day. Ladle it into bowls for a smaller gathering, or pour into small cups for an amuse-bouche.

    Easy
  • Spiced yogurt barbecue chicken

    Spiced yogurt barbecue chicken

    Light the coals and take dinner outside with this sunny spiced yogurt barbecue chicken. Enjoy with our tomato, onion and parsley salad or chargrilled cabbage

    More effort
  • Easy salmon sushi rice bowl

    Easy salmon sushi rice bowl

    Encourage kids to learn how to cook with our easy salmon sushi rice bowl. The recipe features a full list of equipment and easy-to-follow instructions