Lamb cutlets with pistachio & herb dressing
Simplicity is key with this romantic dish- it’s ready in under 20 minutes so you can spend more time with your guest
Simplicity is key with this romantic dish- it’s ready in under 20 minutes so you can spend more time with your guest
These simple and speedy antipasti-friendly toasts are perfect for when you want to spend less time in the kitchen and more with your guest
Cater for vegetarians in fine fashion with these barbecue-friendly parcels filled with mozzarella and dressed with pesto sauce
Places oranges on your barbecue to stop your fish from sticking- serve with a lemony salad with capers, green olives and watercress
A take on the highly-spiced North African lamb sausages, these skewers are served with aromatic cumin yogurt
This Indian dish is traditionally cooked in a clay oven, but works on the barbecue too- try with homemade tamarind chutney and herb salad
This recipe is hot- hence its name! Dress beef sirloin in coriander and green Thai chilli and serve with cooling cucumber and cabbage salad
Showcase seasonal ingredients in this simple salad of delicate fish, new potatoes and beans in a mustard and horseradish vinaigrette
This vegan spice pot is cooled down with coconut milk- ginger, cinnamon, cloves, mustard seeds and garam masala are all key flavours
Contains pork – recipe is for non-Muslims only
This light green salad with walnuts and Italian cheese makes a versatile side dish or starter. Add prosciutto for extra wow factor.