• Cheat’s salted caramels

    Cheat’s salted caramels

    These cheat's sweets make a great addition to a party spread or gift hamper. Use chocolate caramels and cover with edible gold

    Easy
  • Ice cream bombe

    Ice cream bombe

    Use up leftover fruitcake or Christmas pudding in this ice cream basin bombe with dark rum, raisins and caramel sauce

    Easy
  • Posh ice cream sandwiches

    Posh ice cream sandwiches

    Jazz up the classic ice cream sandwich with retro pink wafers, chopped pistachios and a touch of white chocolate

    Easy
  • Pizzadillas

    Pizzadillas

    Create ‘pizza’ wedges using flour tortillas and a cheese and tomato filling. We added salami, but olives or mushrooms work as veggie options

    Easy
  • Tex-Mex cheese dip

    Tex-Mex cheese dip

    Try chips and dip with a difference. Blend feta with soured cream and sprinkle over chillies, jalapen?os, sweetcorn and coriander

    Easy
  • Sticky duck sliders

    Sticky duck sliders

    Mini bread rolls make for great party food. Fill with aromatic crispy duck topped with hoisin sauce, cucumber, spring onion and pineapple

    Easy
  • Roast beef Yorkies

    Roast beef Yorkies

    A cheat's canapé that uses pastrami and mini Yorkshire puddings topped with fiery horseradish and mustard

    Easy
  • Fish finger tacos

    Fish finger tacos

    Knock up this quick party snack using fish fingers, corn shells and a fennel coleslaw

    Easy
  • Red velvet melting moments

    Red velvet melting moments

    These classic biscuits are reinvented by Edd Kimber – he merges them with the indulgent red velvet cake with its cream cheese frosting

    Easy
  • Doughsant

    Doughsant

    What could be more indulgent than a croissant a doughnut combined? Edd Kimber's cheat's dough gives wonderful crisp layers

    A challenge