• Chocolate chip muffins

    Chocolate chip muffins

    Make these easy chocolate chip muffins with kids over the weekend or school holidays. They take just 15 minutes prep and are a guaranteed family favourite

    Easy
  • Super-easy birthday cake

    Super-easy birthday cake

    Children love colour, so what could be better than a birthday cake with two different coloured sponges made from one mixture and a colourful icing?

    Easy
  • Simple iced biscuits

    Simple iced biscuits

    Make these sweet iced letters and numbers with your kids during school holidays. They'll have fun making them and then devour them once ready

    Easy
  • Cheese & Marmite sausage rolls

    Cheese & Marmite sausage rolls

    Contains pork – recipe is for non-Muslims only

    Love Marmite? We’re staking our bets on these being the best sausage rolls you’ve ever tasted. Cut them into mini portions as a canapé or keep them longer for a filling lunch

    Easy
  • Next level tikka masala

    Next level tikka masala

    Who can resist the combination of smoky tandoor-charred chicken in a delicately spiced tomato-based sauce? Master the tikka masala with our ultimate version

    More effort
  • Maple, apple & pecan cake

    Maple, apple & pecan cake

    This maple, apple and pecan cake with apple sauce has a beautiful texture. It makes a perfect centrepiece dessert for the dinner table

    Easy
  • Maple-baked granola

    Maple-baked granola

    This is a good 'blueprint granola' – follow the basic premise then add nuts and dried fruits of your choosing. Will store in an airtight container for two weeks

    Easy
  • Onion bhaji fish & chips

    Onion bhaji fish & chips

    Combine the nation’s two favourite takeaways – fish & chips and Indian food – and the result is irresistible. Great for casual entertaining

    More effort
  • Mackerel club sandwich

    Mackerel club sandwich

    Contains pork – recipe is for non-Muslims only

    Great for an indulgent lunch, this club sandwich is like a big mackerel salad piled high between slices of sourdough. Use flaked smoked mackerel if you prefer

    More effort