Spicy ‘vedgeree’
Try our veggie twist on kedgeree for a healthy supper. Like the traditional version, it's served with boiled eggs and has a lovely mild curry flavour
Try our veggie twist on kedgeree for a healthy supper. Like the traditional version, it's served with boiled eggs and has a lovely mild curry flavour
Contains pork – recipe is for non-Muslims/non-pork eaters.
Top these mushroom, bacon, kale and tarragon pies with butter bean smash to make a healthy main meal that’s big on flavour but light on calories
Tick the healthy and budget-friendly boxes with our turkey escalopes and giant couscous. It's tasty, filling and packed with good-for-you ingredients
Go blackberry picking in the height of summer and treat yourself to these dark chocolate, blackberry and bay pavlovas. They make a stunning seasonal dessert
Serve our showstopper dessert at a picnic get-together. Roasted peaches are piled into buttery pastry, with a lovely crunch from demerara sugar
A classic French vegetarian casserole, oven-baked with a cheesy potato gratin topping for great texture
Nestle leeks, potato and capers around salmon fillets to make this easy traybake for two. It's great as an midweek meal, or for a more romantic occasion
For sophisticated party food, transform a humble plate of chips by thinly slicing the potato and layering it in strips. Enjoy with your choice of sauce or dip
Try this moreish French toast with spiced banana and honey for brunch this weekend. Serve with whipped cream for a real treat
Serve up this fizzy and fruity mocktail at a party, for all of the fun but none of the alcohol. Use an alcohol-free spirit with a spicy, complex flavour