Tempeh pad Thai

Add protein-packed tempeh to this pad Thai for an easy midweek family meal. Swap for tofu, chicken or prawns, if you like

Pistachio pesto salmon & vegetable traybake

Rustle up this salmon and sweet potato traybake for an easy family midweek meal. If you’re short on time, shop bought pesto works just as well

Spinach & blue cheese penne

Use up blue cheese you’ve bought over Christmas to make this healthy and satisfying pasta with walnuts, spinach and leeks. A little blue cheese goes a long way

Cheese & pickle scones

Indulge in our savoury scones as a snack or side to soups and salads. Cornichons, large pickles or cocktail gherkins will all work well here

Giant pork-in-a-blanket pinwheel

Contains pork – recipe is for non-Muslims/non-pork eaters.

Upgrade pork in blankets with our giant pinwheel version. It’s an ideal side dish for the Christmas dinner table and sure to wow dinner guests

Vegan miso mushroom & spinach pithiviers

Make these stunning vegan pithiviers for Christmas – they can be assembled ahead and kept in the fridge, or frozen up to a month ahead and baked on the day

Spiced chaat masala parsnips

Add these vibrant parsnips to provide a welcome contrast during a rich Christmas feast or Sunday roast. They also make a great side for any curry.

Baked brie potato gratin

Add miso to potato gratin for a veggie side with real depth of flavour.

Rosemary & thyme smashed potatoes

Smashing these potatoes helps to achieve a really crisp exterior. Flavoured with rosemary, thyme and garlic, this dish will soon become a go-to side

Agrodolce brussels sprouts

Enjoy a side of brussels dressed in agrodolce, an Italian sweet and sour condiment. The dressing can be made sweeter or more sour depending on your tastes