Brookies

Combine two popular bakes, a chewy chocolate chip cookie and rich brownie, in this inventive treat. Fill the cake tin with these for the festive season, or give as gifts

Ultimate easy gingerbread

Make some gingerbread stars to hang from your Christmas tree. This biscuit dough is extremely forgiving if overworked, so it’s perfect for baking with children

Cranberry spritz

Mix cranberry juice, orange juice and sparkling white grape juice to make this easy, non-alcoholic spritz. It’s a perfect for a booze-free Christmas drink

Maple pear, pecan & mascarpone roulade

Try the combo of pecans and maple syrup with juicy pears and a light-as-air sponge in this impressive roulade. It’s great with a cuppa or served as a pudding

Blackberry & orange cake

Try a twist on layered sponge cake with blackberries, zesty oranges and marmalade in place of your usual filling. Pipe the topping for a professional look

Roasted plum & pistachio custard pastries

Make the most of plums in late summer and bake them in a pastry case with a pistachio and custard filling. They’re well worth the effort

Ratatouille tart with flaky cheddar & thyme pastry

Bake cheesy puff pastry topped with a smoky aubergine and tomato compote and roasted courgettes for this stunning tart. It’s ideal for lunch with friends

Caramel apple cinnamon buns

Balance the sharp flavour of apple with the sweetness of caramel and a tangy soft cheese icing to make these toffee-apple-inspired cinnamon buns

Ghoulish grape, apple & grenadine cooler mocktail

Looking for a devilish alcohol-free tipple to serve for Halloween? Our grape, apple and grenadine mocktail will go down a storm at any party

Beastly blackberry & bay lemonade mocktail

Get into the Halloween mood with our moreish alcohol-free lemonade cocktail. Garnish with lychees stuffed with green olives for a truly ghoulish look