Mixed winter greens with brown butter breadcrumbs

Give your greens a bit of crunch with this fresh-tasting side dish

Cheese & onion rarebit-topped pollock with potato wedges

Top sustainable white fish with a mustardy cheese mix and onion chutney, then serve with chunky chips

Crispy chilli beef

Ditch the takeaway and whip up this Chinese flash-fried steak with a sweet gingery sauce and red peppers

Mini meatloaves

Contains pork – recipe is for non-Muslims only
An updated retro favourite that makes a cheap and easy family meal

Coconut-ice marshmallows

A sweet shop version of the squidgy squares, flavoured with coconut liqueur – one for the grown-ups

Really useful roast chicken

This succulent all-purpose roast can be enjoyed with trimmings on Sunday or used as the basis for other satisfying meals

Chocolate & coffee truffle pots

What better way to finish a meal than rich chocolate truffles and coffee? This easy dessert combines the two

Herrings rolled with mustard & pancetta

Contains pork – recipe is for non-Muslims only
Securing the fillets with cocktail sticks is a neat way of cooking enough fish for four without it being fiddly

Sticky chicken with sherry, almonds & dates

Tender roasted chicken legs coated in a lip-smacking glaze – ideal for feeding a crowd

Cornbread wedges

A great accompaniment for spicy stews and chillies, or just with a salad for lunch