One-pan chicken couscous

This satisfying yet superhealthy recipe is all cooked in one pan for minimum washing up

Chocolate marble cake

Marble cake is a classic childhood cooking memory. Whether using lurid colours for a psychedelic finish, or just chocolate and vanilla, it's a teatime treat

Sugar-dusted passion cake

This is a cross between a carrot cake and a
hummingbird cake – a very popular fruity bake
Down Under

Caramel apple loaf cake

Moist cake topped with a sticky, crunchy topping will keep your guests coming back for more

Pear & toffee muffins

These gooey muffins are delicious warm when the toffee is still melty – you can reheat them in the microwave

Flourless chocolate & pear cake

A light, but luscious cake made with hazelnuts – serve a slice for dessert with a dollop of crème fraîche

Prawn risotto

Try this authentic seafood risotto, typical of Venetian cooking

Tangy roasted peppers

Get a taste of the Mediterranean with a laidback spread of roasted vegetables and salads

Minted courgette salad

A fresh and fragrant salad complements a Mediterranean antipasti spread for relaxed summer eating

Raspberry Linzer slice

Biscuit slices topped with sticky raspberry jam and a spiced crumble mixture make a popular teatime treat