Tikka skewers

Veggies needn’t feel left out at barbecues with these Indian-spiced kebabs

Herby salmon & couscous parcels

Whip up a weekday meal in less than 30 minutes – this recipe is easily doubled too

Tasty cottage pie with parsnip mash

A classic reborn; a low-fat beef mince pie with a parsnip topping

Russian chicken & mushroom pies with soured cream & dill

Packed with rice, chicken, veggies and a creamy sauce, these Russian-influenced pies are great for using up leftovers

Classic vanilla ice cream

Everyone will be impressed by this smooth and creamy classic ice cream

Cheesy autumn mushrooms

A low-carb treat, ready in 5 mins

Cumin roast peppers & tomatoes

Roasting brings out the best in lots of veg, but peppers have to top the list

Crushed new potatoes

Make more of new potatoes with Gordon’s summery side dish. As easy to adjust for one as for a crowd

Apple & pear fritters

Whisked egg whites in the batter give a light, golden coating to the fruit – delicious with vanilla ice cream

Truffled crushed potatoes

Truffle oil adds
a touch of luxury
to potatoes, perfect for a special occasion