Contains pork – recipe is for non-Muslims only
For a really special Sunday lunch pheasant is a good choice. The parma ham crisps us beautifully in the oven and gives the pheasant an eye-catching edge
This recipe makes the bottom layer of our three tier wedding cake or a simple delicious chocolate cake, perfect with a touch of cream
This light, spicy Mexican-style starter is great for kick-starting your tastebuds
A special twist to the under-rated fresh flavoured runner bean – serve with ‘A good steak and kidney pie’
These glamorous, summery Independence Day jellies really
capture the occasion
Perfect feed-a-crowd nibbles to keep everyone happy while you’re barbecuing
A brilliant combination of creamy mash
stuffed into crisp baked potato shells
Contains pork – recipe is for non-Muslims only
This Spanish-style dish is full of flavour and can be made ahead
This recipe is easily doubled to
serve four if you have plenty of leftover chicken;
if you have less, bump up the protein with
a handful of cashews
