Christmas spiced red cabbage

This classic side can be made up to two days in advance. For maximum flavour, cook the cabbage down really well over a low heat until it’s really sticky

Guava & passion fruit lollies

Keep the kids cool this summer with these simple – and refreshingly healthy – ice lollies

Thai spinach bites

These little Thai nibbles are ready in just 10 minutes

Fragrant roast chicken

A great make ahead roast – it’s delicous cold, or eat it straight out of the oven. Yum

Upside-down chicory tart

The sugar in this recipe caramelises the chicory bringing out it’s delicious flavours

Feta tacos with guacamole

Feta cheese and coriander add a fresh new twist to guacamole, turning a quick meal into something special and oozing with
flavour

Oriental egg fried rice

Contains pork – recipe is for non-Muslims only
Sara Buenfeld’s fast and easy fried rice makes for a delicious Chinese supper

Salsa soup

Superhealthy – counts as 2 of your 5-a-day

Charred tomatoes

Try charred tomatoes for a change from the usual veg

Herby slashed roasties

A much-less-fiddly version of classic Hasselback potatoes which are healthy yet totally tasty too