• Chocolate fondant

    Chocolate fondant

    A gooey prepare-ahead dessert that's perfect for entertaining – it's all a matter of timing…

    More effort
  • Greek beans with seared lamb

    Greek beans with seared lamb

    Braise butter beans or ‘gigantes’ with tomatoes, onion and garlic and serve with tender lamb fillet and crumbled feta cheese

    Easy
  • Warm chicken liver salad

    Warm chicken liver salad

    Choose chicken livers for a substantial meaty salad that’s low in fat and full of nutrients

    Easy
  • Truffle-stuffed guinea fowl

    Truffle-stuffed guinea fowl

    Contains pork – recipe is for non-Muslims only
    See what all the fuss about truffles is with this indulgent Sunday lunch or special occasion dish

    More effort
  • Steamed mussels with leeks, thyme & bacon

    Steamed mussels with leeks, thyme & bacon

    Contains pork – recipe is for non-Muslims only
    A bistro-style starter for two. Mop up the juices with crusty bread, or make it into a main with chunky chips

    Easy
  • Citrus grape cake

    Citrus grape cake

    A rustic Italian-style cake made with olive oil as well as butter. Wonderful eaten warm with a scoop of ice cream for pud

    Easy