Bread pudding

This simple bake is lovely with tea, or custard or ice cream for dessert

Crispy chicken with pancetta & butter beans

Contains pork – recipe is for non-Muslims only
Crisp chicken, flavoursome pancetta and soft butter beans combine to make a mouth-watering one-pot

Roasted red pepper & tuna salad with sherry vinegar

Contains pork – recipe is for non-Muslims only

Ideal as part of a tapas spread, serve this punchy salad, ready in just 15 minutes, alongside fried chorizo, Serrano and bread for easy weekend entertaining

Exotic avocado salad

Savour sharp, sweet flavours in this exotic avocado salad

Lamb cutlets with lentil & feta salad

Impressive looking, but simple to prepare, this lamb cutlet dish is perfect for a speedy mid-week supper party

Super-fast Pad Thai

This classic Thai dish from Good Food reader Emily Cramer is made using mainly storecupboard ingredients, and it’s on the table in under 15 minutes

Anjou pear cake

This fruity cake is at its best when made with melting, buttery pears

Marinated aubergine & rocket salad

Juicy chunks of roasted aubergine add satisfaction to this sweet and superhealthy salad

Chicken & vegetable stew with wholemeal couscous

Make a superhealthy start to the week with this hearty and wholesome one-pot

Little fig & almond cakes

A super-quick cupcake recipe for an ‘anytime’ sponge – they go as well with a cup of morning coffee as they do with a scoop of ice cream for dessert