Macchiato
By Kane Statton
Put your coffee machine to work and brew an easy macchiato. Ideal for breakfast, brunch or whenever you need a pick-me-up
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Prep:3 mins
includes steaming milk - Serves 1
- Easy
Nutrition per serving
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kcal 35
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fat 2g
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saturates 1g
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carbs 3g
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sugars 2g
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fibre 0g
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protein 2g
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salt 0.1g
Ingredients
- 18g ground espresso, or 1 espresso pod
- 50-100ml milk(or the minimum amount your machine will work with)
- small cup, 50-80ml capacity
Method
Make around 35ml espresso using your coffee machine and pour into the base of your cup.
Steam the milk with the steamer attachment so that it has around 1-2cm of foam on top, then spoon 2-3 teaspoons of the foam on top of the espresso (discard the rest of the milk).
