Take your coffee game up a notch this summer with our iced caramel macchiato – it’s made with espresso, milk, vanilla syrup and caramel sauce. For more coffee recipes, click here.
Prep:5 mins
Serves 2
Easy
Nutrition per serving
kcal239
fat9g
saturates6g
carbs35g
sugars0g
fibre0g
protein5g
salt0.61g
Ingredients
two handfuls of ice
250ml milk
2 tbsp vanilla syrup
2 shots espresso or 50ml strong coffee
2 tbsp caramel sauce
Method
Fill two tall glasses with ice and divide the milk and vanilla syrup between them before mixing well.
Pour an espresso shot into each glass, then drizzle with the caramel sauce before serving.
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