Harissa-honey marinade

Try this harissa-honey marinade on chicken or halloumi skewers, and use as a glaze. Harissa is a Tunisian hot chilli paste made with red peppers and spices

  • Prep:5 mins
    No cook
  • Serves 4
  • Easy

Nutrition per serving

  • kcal 113
  • fat 6g
  • saturates 1g
  • carbs 15g
  • sugars 0g
  • fibre 0.2g
  • protein 0.3g
  • salt 0.1g

Ingredients

  • 2 tbsp rose harissa
  • 2 tbsp olive oil
  • 1 crushed garlic clove
  • 3 tbsp honey

Method

  1. Combine the rose harissa, olive oil, garlic clove and honey. Season with salt.

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