Frozen lychee & mint cocktails
By Good Food
Get the weekend off to a flying start with these quick cocktails
- Prep:10 mins
- Easy
Nutrition per serving
- kcal 98
- fat 0g
- saturates 0g
- carbs 11g
- sugars 11g
- fibre 0g
- protein 0g
- salt 0g
Ingredients
- 400g can lychee
- a small bunch of mint leaves
- 100ml vodka (or use lychee juice for a non-alcoholic version)
- juice 2 limes
- 2 handfuls ice
Method
Take a can of lychees and drain the syrup into a blender. Add 4 of the lychees, a small bunch of mint leaves (reserving a few to garnish), the vodka and lime juice.
Add ice and blend until slushy. Serve in glasses garnished with a mint sprig and a lychee.