Coronation turkey cups
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Coronation turkey cups

By Good Food

A simple, speedy canape? that uses up leftovers and is ideal for a Boxing Day get-together

  • Prep:20 mins
    No cook
  • Serves 12
  • Easy

Nutrition per serving

  • kcal 126
  • fat 7g
  • saturates 1g
  • carbs 4g
  • sugars 4g
  • fibre 1g
  • protein 11g
  • salt 0.2g

Ingredients

  • 350g leftover turkey
  • 150ml natural yogurt
  • 2 tbsp mayonnaise
  • 1 tbsp mango chutney
  • 2 tsp mild curry powder
  • zest and juice ½ lemon
  • 1 small diced mango
  • handful chopped coriander
  • 3 Baby Gem lettuces
  • toasted flaked almonds

Method

  1. Shred the turkey into small pieces. In a large bowl, combine the natural yogurt, mayonnaise, mango chutney, mild curry powder and the zest and juice of the lemon. Season well.

  2. Add the turkey to the bowl along with the diced mango and chopped coriander, and mix well. Break the Baby Gem lettuces into leaves and serve the turkey on top, scattered with toasted flaked almonds.

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