Choc-orange hot chocolate
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Choc-orange hot chocolate

By Miriam Nice

Enjoy the heavenly combination of citrus and chocolate in sumptuous drink form by whipping up this double cream-based dream

  • Prep:10 mins
    Cook:5 mins
  • Serves 1
  • Easy

Nutrition per serving

  • kcal 714
  • fat 54g
  • saturates 33g
  • carbs 31g
  • sugars 25g
  • fibre 6g
  • protein 10g
  • salt 0.2g

Ingredients

  • 150ml milk
  • 50ml double cream
  • zest of ½ orange
  • 50g dark chocolate, chopped
  • 25ml orange liqueur

Method

  1. Heat the milk, cream and orange zest together in a saucepan until simmering then remove from the heat and pour through a sieve into a jug to remove the orange zest. Pour the infused milk mixture back into the pan and add the chocolate, stirring until the chocolate has melted and is really smooth.

  2. Put the pan back on the heat to warm through then add the orange liqueur. Pour into a mug and serve.

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