Bacon, sausage & prune rolls
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Bacon, sausage & prune rolls

By Good Food

Contains pork – recipe is for non-Muslims only
Securing these bites with a cocktail stick keeps everything together while cooking and makes them simple to serve

  • Prep:15 mins
    Cook:30 mins
  • Easy

Nutrition per serving

  • kcal 121
  • fat 8g
  • saturates 3g
  • carbs 6g
  • sugars 5g
  • fibre 0g
  • protein 7g
  • salt 1.17g

Ingredients

  • 12 cocktail sausages
  • 1 tbsp clear honey
  • 12 prunes
  • 24 rashers streaky bacon

Method

  1. Heat oven to 200C/180C fan/gas 6. Toss the sausages in a bowl with the honey until all are well coated. Wrap each sausage and prune in a piece of bacon, then skewer with a cocktail stick. Put on a baking sheet and cook for 30 mins.

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