Alpine fries
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Alpine fries

By Esther Clark

Contains pork – recipe is for non-Muslims/non-pork eaters.

Indulge in French fries topped with melted cheese, ham and pickles. Serve as a side dish or an easy snack for entertaining friends and family

  • Prep:5 mins
    Cook:22 mins
  • Easy

Nutrition per serving

  • kcal 281
  • fat 13g
  • saturates 6g
  • carbs 22g
  • sugars 1g
  • fibre 2g
  • protein 13g
  • salt 1.5g

Ingredients

  • 300g frozen French fries
  • 120g raclette cheese slices
  • 100g smoked ham slices, torn
  • 2 tbsp pickled cornichons, sliced

Method

  1. Cook the French fries following pack instructions, then tip into a heatproof dish and top with the raclette cheese and ham. Heat the grill to medium, then grill for 2-3 mins until the cheese is melted and bubbling. Top with the cornichons, season and serve.

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