Sponsored: Embark on a culinary journey at W Dubai – The Palm’s ‘W Dubai On A Plate Week’ from November 1st-7th.

For one week only, indulge in specially curated menus at Dubai’s most renowned restaurants including Chef Massimo Bottura’s playful Torno Subito and Chef Akira Back’s namesake modern-Japanese eatery.

At Torno Subito, diners can indulge in an epic five-course set menu showcasing traditional Italian dishes such as Baccala (creamed salted cod) served with sweet onion foam, pickled vegetables and crispy mushrooms or the renowned Cacio and Pepe, a simple but stunning pasta with pecorino and Parmigiano cheese, black pepper, orange and baby zucchini. The Fragole e latte hits the spot for dessert, boasting a refreshing strawberry salad and sorbet, accompanied with milk and vanilla foam and crunchy meringue for added texture.

The adrenaline-fueled restaurant, Akira Back, will offer sharing platters upon arrival, with a choice of two starters, one main, one dessert and a welcome beverage. Diners can feast on all-time favourites such as the seriously flavoursome Tuna pizza, Salmon tataki, the hugely popular AB tacos, and their signature sushi rolls. For entrées, tuck into Filet toban-yaki black market Angus steak, Josper grilled salmon served with garlic spinach, spicy teriyaki and nori rice crackers, and Jidori Chicken. The Apple harumaki or Black & white matcha cake offers an impressive ending to a memorable meal.

November 1st – 7th November 2020, 7-11 pm. AED250 per menu with one complimentary beverage. To make a reservation at Torno Subito, email tornosubitodubai@whotels.com, contact +9714 245 5800 or visit the website. For Akira Back, email akirabackdubai@whotels.com, contact +9714 245 5800 or visit the website to book.