From ultimate spots to celebrate special occasions to exciting new offerings to indulge in, here are the things to do in the UAE in November
Bull & Bear by Marc Hardiman
Bull & Bear at Waldorf Astoria DIFC is kicking off a new chapter with Chef Marc Hardiman at the helm, bringing his creative flair and focus on sustainability to the table. The menus are packed with stories from Hardiman’s life, featuring dishes such as truffle-loaded chicken wings and a playful spin on After Eight mints. Guests can choose from omnivore, herbivore, and bespoke menus, each showcasing bold flavours, UAE-grown produce, and Hardiman’s artistic reinterpretation of European cuisine with global influences.
Email bullandbear@waldorfastoria.com.
Address Downtown
Every Saturday, from 6pm-10pm. From AED390 per person. Call +9714 436 8888.
Flying Elephant
Visit Instagram.
The Westin Dubai Mina Seyahi Beach Resort & Marina
Celebrate World Cucumber Day at the grand opening of The CucumBar on November 22nd and 23rd! Step into a world of mystery with The Cucumber Conundrum — an immersive experience where you’ll work to solve clues and puzzles, guided by a talented cast of international actors. Enjoy a specially crafted three-course dinner, paired with refreshing cucumber concoctions, as you immerse yourself in a story of suspense and intrigue. Can you uncover the secrets before the night comes to a close?
AED350 per person including a 3-course dinner and paired beverages. Call +9714 511 7373.
Arrazuna
Arrazuna Dubai’s newly refreshed menu presents an exquisite array of Middle Eastern flavours, drawing on the culinary traditions of Syria, Lebanon, Iran, and the Gulf region. The updated à la carte menu features mezze favourites such as Hummus and the Mouhammara, alongside satisfying mains which include Lamb Tagine with dried fruits and Chicken Pastilla wrapped in flaky pastry. For those who love the grill, the Pistachio Kebab and Grilled Pink Sea Bream are must-tries. To finish, guests can delight in desserts including Kazandibi with pistachio ice cream, traditional Umm Ali, a selection of baklava with Pistachio Sarma, and the signature Arrazuna Kunafa, layered with Akkawi cheese, rose petals, and pistachio powder.
Call +9714 666 1617 or email reservations@thelinkdubai.com. Click here to book now. Visit website.
Ronin
Ronin’s Teppanyaki Live Cooking experience offers an interactive and immersive dining journey, where guests can watch Chef SK prepare exquisite dishes right before their eyes. The menu features a variety of high-quality ingredients, including A5 Wagyu Sirloin, Giant Prawns, and Black Angus Ribeye, all cooked to perfection on a sizzling hot stone or grill. The live cooking style allows guests to engage with the chef, adding a personal touch to the experience. Don’t miss the Wagyu Tenderloin “Toban Yaki” and Ise Ebi Giant Prawn with yuzu garlic butter.
Call +9714 455 9989 or email flh.dining@fivehotelsandresorts.com. Visit website.
Paradiso
Gather your friends after work and head to Paradiso for Queen of Hearts Ladies’ Night, the perfect way to unwind on a Thursday. With costumed characters, a magician performing rare tricks, and an upbeat crowd, it’s a night designed for a fun break from the weekday routine.
Thursday, from 7-11pm. AED200 for 3 tapas and 4 drinks. Call +9714 455 9989 or email flh.dining@fivehotelsandresorts.com. Visit website.
Cielo
Cielo at FIVE LUXE JBR presents a Mediterranean-inspired menu in an idyllic beachfront location, perfect for a leisurely lunch or sunset gathering. The menu includes favourites like Gambas Al Ajillo, wood-fired pizzas, and Wagyu Ribeye, all served in a stunning setting with panoramic views of Playa Pacha. For AED459 per person, guests can unwind with a 45-minute massage at the award-winning ReFIVE Spa, enjoy full-day access to the Playa Pacha Pool & Indoor Spa Pool, and indulge in a delicious 3-course lunch at Cielo—offering the perfect combination of relaxation and exquisite dining.
Call +9714 275 9999 or email flh.dining@fivehotelsandresorts.com. Visit website.
CÉ LA VI
Monday to Friday, from 12pm-3pm. Starting from AED140. Call +9714 582 6111 or email reservation-dxb@celavi.com.
Sohum Wellness Sanctuary
Sunset 55º
View this post on Instagram
Sunset 55°, the beachfront lounge at Waldorf Astoria Dubai Palm Jumeirah, has reopened with a fresh bohemian aesthetic, featuring cosy lounge areas, fire pits, and a picturesque spot for sunset photos overlooking Palm Jumeirah. The revamped venue now includes a DJ booth and a stylish bar, as well as two exclusive VIP nooks with double day beds and private fire pits for a more intimate experience. The new menu offers a selection of enticing dishes like Wagyu Beef Burger, Bang Bang Prawns, and fresh sushi.
Visit website.
Café 302
Café 302’s breakfast menu has something for everyone, from the Full English with eggs, bacon, and sausages to the Lifestyle with a lighter egg white omelette, fruits, and yoghurt. The Middle Eastern-inspired Local includes za’atar croissant, foul Mesdames, and halloumi, while the vegan Sunshine offers scrambled tofu, vegan sausage, and chia muesli. Alongside breakfast, the Best of Café 302 deal features a two-course business lunch with a starter, main, and drink, perfect for a midday break.
Feels Café
OKKU
November 1, from 7 pm. Call +971 4 666 1566 or email reservations@okkudxb.com.
Akira Back
If you’re looking for a memorable night out, Chef Akira Back offers two unique dining experiences. Join the Batafurai Monday Ladies Night, where you can enjoy two hours of unlimited selected beverages and a selection of sharing plates. For those seeking something special, the exclusive nine-course tasting menu features seasonal delights paired with carefully curated beverages by a sommelier.
Batafurai Monday Ladies Night: Monday, from 7-11pm. AED250 for ladies and AED399 for gents. Tasting Menu: Tuesday-Sunday, from 7-9pm. AED649 per person for nine-course menu (food only). Visit website.
Fairmont The Palm
Fairmont The Palm is hosting its Golden Afternoon Tea, offering a luxurious selection of savoury and sweet delights presented with a lavish golden touch. Inspired by the region’s cultural heritage, the afternoon tea features exquisite dishes such as foie gras with golden brioche and smoked salmon with caviar, alongside impressive sweet treats including salted caramel éclair and raspberry vanilla cheesecake.
Daily, from 12pm-5pm. AED225 per person. Call +9714 457 3457.
Sonara Desert Camp
AED990 per adult. AED490 per child between 6 to 12 years old. Call +97150 336 7909.
Anantara The Palm Dubai Resort
The Lotus Lounge from 15-17 November 2024, from 7pm-10pm. AED250 per adult. Call +971 (0)4 567 8304 or email restaurants.dubai@anantara.com.
Flow Kitchen
Get ready for a delightful family-friendly brunch experience as Flow Kitchen unveils its much-anticipated Golden Ticket Brunch on November 2! This weekend brunch presents a fun and engaging dining experience for all ages, with a mouthwatering selection of gourmet international dishes made fresh to order and live cooking stations featuring locally sourced ingredients.
Saturday, 1-4pm. AED250 per person including soft beverages. AED399 per person including house beverages. AED499 per person including bubbly. AED99 per child. Call +9714 457 3388 or email palm.dining@fairmont.com.
Gigi
Gigi has launched its new Beach House at J1 Beach in Dubai, showcasing the best of Italian cuisine with a menu filled with seasonal dishes inspired by the country’s diverse regions. Look forward to expansive terraces, a swimming pool, and a family-friendly kids’ club called the Gigi Circus.
Visit website.
Market Island, Dubai Festival City
View this post on Instagram