Take your pick from an array of truffle-focused dishes at the innovative Japanese-Peruvian restaurant, Nobu Dubai

Calling all black truffle fans! Nobu Dubai at Atlantis, The Palm will be offering an exclusive truffle menu from February 1 to 15. The distinctive truffle-infused culinary experience boasts traditional and contemporary elements across signature Nobu dishes.

Served to the table, diners can look forward to plates featuring Toro new style, a Japanese beef truffle sushi, Salmon truffle lemon or Hamachi new style nori tacos. Seafood enthusiasts can tuck into a sumptuous Chilean sea bass with crispy Brussel sprout truffle tosazu miso, Scallop yuzu truffle shiso or a Wood oven roasted lobster truffle amazu ponzu butter.

If you’re a meat lover, look for the heartier options, including a Duck breast sweet corn truffle miso purée and a Japanese beef rib eye with wasabi truffle crust.

Round off your evening with a tempting White chocolate truffle mousse with tropical ice cream or a moreish Nobu cheesecake with truffle dry miso.

February 1 to 15 from 6-11pm. Dine à la carte. Call +9714 426 0800. Visit the website or Instagram.