Here’s a quick rundown of all the new Abu Dhabi restaurants that have been unveiled
Looking to try a new culinary destination this year? You’ve come to the right place. From outdoor restaurants to magnificent lounge spots, here’s everything you need to know about what’s upcoming in the capital and where to dine.
Seed & Bloom
This community-driven café, located at Al Raha Gardens Plaza, offers a warm and inviting space for both takeaway and those looking to relax. The menu features locally inspired dishes like Blooming Focaccia and Muhammara Risotto, while the venue also hosts activities such as baking classes and ceramics workshops. Emphasising local artisans and sustainable ingredients, this spot fosters connections and celebrates the best of seasonal, locally crafted products.
Visit website.
Cello Sol
Abu Dhabi’s first-ever female-only Italian restaurant offers a serene and exclusive dining experience where women can relax, unwind, and enjoy nourishing, authentic Italian cuisine. Established in Riyadh, this unique venue combines peaceful, nature-inspired surroundings with a women-led workforce, creating a space for empowerment and privacy. With dishes like Tagliatelle Lobster, Sourdough Bresaola, and Burrata Salad, paired with refreshing beverages like the Japanese Matcha Berry Smoothie, Cello Sol is a must-visit for those seeking both relaxation and rejuvenation.
Call +97156 341 8581.
49er’s Steakhouse & Lounge
49er’s Steakhouse & Lounge has opened its newest location in Leaf Tower, Reem Island, offering a premium waterfront dining experience with food, signature drinks, and live entertainment. Highlights include premium Wagyu steaks, “Flame Grilled” American burgers, gourmet pizzas, and Slow Cooked BBQ Brisket.
Strawfire
The new venue introduces Warayaki, a traditional Japanese cooking method, to the UAE capital, combining the ancient technique with a modern dining experience. Warayaki, which originates from Japan’s Kochi Prefecture, involves cooking food over straw-fired flames, imparting a unique smokiness and depth of flavour to each dish. At Strawfire, Chef Shonhan will showcase a selection of dishes that highlight fresh, high-quality ingredients, all prepared over an open flame. Strawfire will offer a varied menu, with options including à la carte dishes, a signature tasting menu, and a Chef’s Omakase experience. To accompany the food, the restaurant will feature live entertainment, with a DJ playing Jazzy House and NU Disco on weekdays and a live jazz band on Fridays and Saturdays.
Visit website. Call +971 2 690 7999 or email moauh-restaurants@mohg.com.
Nalu Surf Club
Nalu Surf Club at Surf Abu Dhabi brings a relaxed Californian ambience with its coastal-inspired interiors and stunning views. Executive Chef Denis Placereani’s menu combines bold Latin American spices, global comfort dishes, and Asian-inspired creations such as Huevos Rancheros, Thai Crab Omelette, and Lobster Catalan.
Visit website.
Soraya
The newest culinary gem at Yas Mall offers a unique dining experience that celebrates Persian-inspired cuisine with a modern twist. The menu features beloved classics like Mast o khair, Lamb koobideh, Chicken joujeh, and Ghaymeh bademjan, alongside innovative dishes such as the Persian Caesar, Cheese fatayer, and Giant halva profiteroles. Complementing the meal, Soraya offers a refined selection of non-alcoholic beverages, including traditional Doogh, refreshing Sharbat, and a variety of teas.
Call +97156 509 0504.